Cellar Door Opening Hours
Open Fridays and Saturdays
12pm – 4pm
Christmas holiday period opening days
Wednesday 27th – Saturday 30th December
Taste our range served with freshly baked Limone sourdough and pickles and preserves from the farm.
This tasting takes roughly 90 minutes as we talk our guests through our processes, approaches, and stories of the farm.
$25 per person – bookings essential
A selection of 4 wines
This tasting takes roughly 45 minutes as we talk our guests through our processes, approaches, and stories of the farm.
$15 per person – bookings or walk ins welcome
Or just take it easy!
Pop into the Cellar Door during our opening hours for a glass of wine, browse our pantry products, and enjoy the beautiful grounds of Piccolo Family Farm.